DESCRIPTION

SENCHA KYUSHU ISLAND
organic green tea (tin)

Sencha, Japan’s most popular and beloved type of tea, comes from tealeaves that are steamed before drying to preserve their fresh, green flavor, potent antioxidants, and health-promoting properties. This reserve-grade sencha comes from the Yabukita plant cultivar, and offers a bright, vegetal flavor evocative of fresh rain in a spring meadow, with hints of buttered snow peas and sunflower seeds. Brew with water slightly below boiling (160-180°F) for 1½ -3 minutes to maintain this tea’s inherent sweetness, smooth mouthfeel, and dewy, umami flavor.

NET WT (per tin): 1.76 oz (50 g)

INGREDIENTS

SENCHA KYUSHU ISLAND
organic green tea (tin)

  • Organic green tea

This tea is USDA Certified Organic.

ORIGIN

SENCHA KYUSHU ISLAND
organic green tea (tin)

Kyushu Island, Japan

PACKAGING

Our elegant, embossed tin is designed to keep tea fresh and full of flavor.

Each tin holds approximately 24 teaspoons (8 tablespoons) of loose tea. The number of servings-per-tin varies depending upon the type of tea, leaf size, cup size and desired strength (amount of tea used).

The tin itself measures 6.25 inches tall, 2.75 inches wide and 2 inches deep. Although a tin holds 16 fluid ounces by volume, the actual ounce weight of the tea within varies depending on the density of the leaf.

PLEASE SELECT:
Price:
$16.00
Quantity:
 

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