Jasmine Pearl (bulk 1 lb)

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Jasmine Pearl (bulk 1 lb)-1

Green tea

Description

Truly exquisite! One of the world’s finest delicacies and most prized teas, Jasmine Pearl is lavishly infused with the intoxicating fragrance of night-blooming jasmine and hand-rolled into pearls that bloom in your cup. More than 10 pounds of fresh jasmine flowers are used to scent each pound of dried Jasmine Pearl tea. Jasmine tea is said to ease anxiety and promote well-being.

Ingredients

Green tea
Jasmine flowers

This tea is made from 100% natural ingredients.

Origin

China

Quick Brewing Guide

Water Temperature: 190°F

Leaf to Water Ratio: 1 tablespoons per 16 oz

Steep Time: 3-4 minutes

Brewing Instructions

General Guide:

Add tea leaves to a teapot, fill-your-own tea bag or infuser basket.
Use 1 to 3 teaspoons (1 tablespoon) of leaves per cup (8 oz) of water. Adjust to taste.
Bring fresh, cold water to a rolling boil, allow it to cool slightly, then pour water over tea leaves and cover.
Infuse (steep) leaves 2-5 minutes; 3½ minutes is a good average that works well for most tea types. Do not oversteep or tea may become bitter. If you prefer strong tea, simply use more leaves.
Remove bag or infuser from water or strain leaves. Enjoy!

Water Quality: Tea is only as good as the water used to prepare it. Avoid distilled or unfiltered tap water, which can limit tea’s flavor. Bottled spring water or filtered tap water is ideal.

Water Temperature: Most teas taste best when prepared with water around 195˚F (just below boiling); however, some teas require a lower temperature or they may become bitter.

Iced Tea: To make fresh iced tea, use twice as much tea to account for dilution by ice. Hot Brew: Follow directions above, allow tea to cool, and add ice. Cold Brew: Pour fresh, cold water over tea leaves, cover, and refrigerate 8 hours.

Caffeine

High

Product Size & Weight

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