This tea is made from 100% natural ingredients.




Darjeeling, India
Water Temperature: 195°F
Leaf to Water Ratio: 1 heaping tablespoon per 16 oz
Steep Time: 3-4 minutes
General Guide:
Water Quality: Tea is only as good as the water used to prepare it. Avoid distilled or unfiltered tap water, which can limit tea’s flavor. Bottled spring water or filtered tap water is ideal.
Water Temperature: Most teas taste best when prepared with water around 195˚F (just below boiling); however, some teas require a lower temperature or they may become bitter.
Medium
Samples are packaged in resealable foil bags that contain approximately 6 teaspoons (2 tablespoons) of loose-leaf tea. One sample brews 2-6 cups depending on desired strength.
The bag itself measures approximately 3 inches wide, 5 inches tall and 0.5 inches deep.
Darjeeling Reserve (sample)
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