Pineapple Youthberry (sample)
Youthful and flirtatious, this succulent white tea blend features candied pineapple, luscious mango, and sweet berries. White tea comes from tender young tea leaves and buds which contain high levels of anti-aging properties and L-theanine, a rare amino acid that may help relieve stress and improve mood. A fruity, tropical treat for those of us with a sweet tooth!
(*NOTE: This tea used to be called Tropical Ambrosia).
- White tea
- Pineapple pieces (pineapple, sugar)
- Mango pieces (mango, sugar)
- Organic apple
- Rosehips
- Red currants
- Hibiscus
- Rose petals
- Natural flavors
This tea is made from 100% natural ingredients.
This signature Octavia Tea blend features a Bai Mu Dan white tea base from Fujian, China.
Water Temperature: 195°F
Leaf to Water Ratio: 2 tablespoons per 16 oz
Steep Time: 3-4 minutes
General Guide:
- Add tea leaves to a teapot, fill-your-own tea bag or infuser basket.
- Use 1 to 3 teaspoons (1 tablespoon) of leaves per cup (8 oz) of water. Adjust to taste.
- Bring fresh, cold water to a rolling boil, allow it to cool slightly, then pour water over tea leaves and cover.
- Infuse (steep) leaves 2-5 minutes; 3½ minutes is a good average that works well for most tea types. Do not oversteep or tea may become bitter. If you prefer strong tea, simply use more leaves.
- Remove bag or infuser from water or strain leaves. Enjoy!
Water Quality: Tea is only as good as the water used to prepare it. Avoid distilled or unfiltered tap water, which can limit tea’s flavor. Bottled spring water or filtered tap water is ideal.
Water Temperature: Most teas taste best when prepared with water around 195˚F (just below boiling); however, some teas require a lower temperature or they may become bitter.
Iced Tea: To make fresh iced tea, use twice as much tea to account for dilution by ice. Hot Brew: Follow directions above, allow tea to cool, and add ice. Cold Brew: Pour fresh, cold water over tea leaves, cover, and refrigerate 8 hours.
Low
Samples are packaged in resealable foil bags that contain approximately 6 teaspoons (2 tablespoons) of loose-leaf tea. One sample brews 2-6 cups depending on desired strength.
The bag itself measures approximately 3 inches wide, 5 inches tall and 0.5 inches deep.
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Pineapple Youthberry (sample)
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